Although Chinese New Year is now officially over, I want to make a record of the Chinese food that we have been immersing ourselves in during those two weeks of celebrations.
During the two weeks, the following cookbook was constantly used as a reference.
It is one of the best cookbooks I've found, as testified by the enthusiastic response from my fussy-eater, Tiger, who ate every dish I cooked from the book. Once again, I modified the ingredients according to our dietary resetrictions. Sometimes modifying ingredients according to our diet does not work, so I am very glad that it has in this case.