Showing posts with label history-world. Show all posts
Showing posts with label history-world. Show all posts

Tuesday, 16 February 2016

Year of the Monkey

http://thetigerchronicle.blogspot.co.uk/search/label/CNY

The Year of the Monkey started last Monday.  The celebration usually lasts 15 days so we have two weeks to mark this significant Chinese festival.


As with last year, Tiger and I found an Chinese New Year-related activity to do in London.  This time, the National Gallery had a short workshop on decorating the Peking Opera mask, so we went along and did that.


Although the workshop emphasised creativity, which Tiger exercised plenty of, his mask doesn't look particularly Chinese in colour or design, so I asked him to read the Origins of Chinese Art and Craft as well as Lianpu in order to look into the significance of the design and colours of the various traditional Peking opera masks to understand that they are not chosen randomly.  We also found the following clip useful to give us a better understanding of this art form:


From the National Gallery, we walked to Chinatown to buy a few special items in preparation for the Chinese New Year as well as to eat a hearty meal.  It is interesting to see that we have chosen exactly the same food as last year.


Once we got home, we started decorating the house by putting up various decorative items around the house, much like what people would do to decorate their homes for Christmas.


Many of the Chinese decorations have symbolic meanings that usually mean well-wishes and the ushering in of good fortune and prosperity for the family.  Unlike a child who grows up in the East who will understand the symbolism behind the various Chinese decorations through sheer exposure to the culture in his environment, Tiger does not have such luxury so he has to find out about the symbolic meaning of the various decorations through reading books.



This year's New Year's Eve dinner was quite special in that I bought the 'Yu Sheng' (鱼生) from Chinatown.


This dish is like a raw salmon salad that is only eaten during the Chinese New Year period, and is a tradition of Chinese living in Southeast Asia.  It is a dish to be eaten with family and friends as a way to welcome prosperity for everyone in the new year:


*Disclosure: some links are affiliate links, which means I earn a commission if you click through and buy something.


This post is linked up to:
  1. Finishing Strong #76
  2. Collage Friday
  3. Multicultural Kid Blogs
  4. Hip Homeschool Hop 2/16/16 - 2/20/16
  5. Weekly Wrap-Up: The one that started with an amazing Valentine gift
  6. Practical Mondays Link Up Week #2

Monday, 1 February 2016

Begin at the Beginning

One of the things tha I try to do in our homeschool is to go through history in a chronological order.  In the elementary grades (Cycle 1, according to some factions of the Classical education model), we started from the ancient world.  Now that we are in the middle grades (Cycle 2), I want to start at the beginning again, but this time I want to start at the beginning of life, i.e. prehistory.

www.bookdepository.com/The-Book-of-Life-Stephen-Jay-Gould/9780393321562/?a_aid=Neo

One can go as far back as the Big Bang Theory, or the birth of the earth, but that, to me, is stretching too far into science so I decided that we will just start from the evidence of life, i.e. fossils.  It is very handy that our patio is laid with natural stones that contain fossilised plant imprints, so that is a very good place to start.


It doesn't take much to pique Tiger's curiosity so I directed him to the relevant books to acquire the necessary background information,



before breaking out a fossil-making kit to make plaster casts of various fossils.


Tiger also made a scaled-down cardboard model of a Hibbertopterus, which is a two-metre long prehistoric sea scorpion whose trackway (made 330 million years ago) was found preserved in sandstone in Fife.


In our typical fashion of homeschooling, we wanted to see whether we could find any real fossils ourselves so we visited a quarry in Gloucestershire to try our luck.


There was a whole lot of stone-staring that day... we were at a quarry after all.


Take for example the following: do you see anything special about these stones?  Are they just some rocks?


How about now?  Can you spot the fossilised mollusks embedded in the stones?



Once we knew what we were looking at/for, thanks to the very helpful geologists with whom we tagged along on the trip, we started finding fossilised bivales everywhere on the site!  If they were not exciting enough, I'd just like to mention that they are from the Jurssaic period (205 - 102 million years ago) too.


I don't know about you, but I personally think it's very cool to actually find something that is hundreds of millions of years old.  That got us to contemplate the geological changes that have taken place on earth through the ages, such as the simple fact that the land that we were standing on was once the sea floor where these prehistoric creatures dwelt in.

We brought two big bags of fossils home with us that day.  Once they were thoroughly cleaned and dried, we identified each one using a fossil identification chart.  The most interesting one that we found was the gryphaea, commonly known as the devil's toetail from Victorian folklore.


After identification, Tiger made notes in his science notebook to record his observation by a variety of methods that include drawing and taking rubbings.


Below are a few samples from his notes on fossils:



We watched First Life for review, and to check whether we had any gaps in our knowledge so far.  While we have learnt much from books and especially on the field trip, there is nothing quite like watching a good documentary to bring the prehistoric habitats to life.


The link from the study of prehistoric fossils to present day is that of fossil fuel, which we read about using the following books.


However, the greatest outcome of our study so far has been that Tiger is now the proud owner of his own sizeable collection of fossils, which he is only too happy to talk about all day to anyone who'd listen.  I therefore have been on the receiving end of a much-needed education on the various fossils that include:
  • their identification
  • where they were found
  • the geological time period in which the original creatures existed
  


* This post contains affliate links to products that we have bought and used ourselves, and that I recommend.  I earn a little bit of money, at no extra cost to you, when you make a purchase through the link.  Thank you for your support.  :-)


This post is linked up to:
  1. Finishing Strong ~ Homeschooling the Middle & High School Years #74
  2. Collage Friday: A Day in the Life of Our Homeschool
  3. Weekly Wrap-Up: The last one before Texas
  4. Hip Homeschool Hop: 2/2/16 - 2/6/16

Wednesday, 28 October 2015

Chongyang Festival


The above clip is a very famous verse, 《醉花阴》,written by the Song dynasty female poet, Li Qingzhao (李清照), about how badly she missed her husband who was away on official business on the Chongyang Festival (重阳节).


Chongyang Festival falls on the ninth day of the ninth lunar month of the Chinese calendar, hence it is also called the Double Ninth Festival.


The festival took place a week ago on Wednesday.  As is customary with traditional Chinese festivals, there are special food to go with it, so I spent a whole day in the kitchen making the various desserts from scratch, as these specific festive food cannot be bought in the UK.


These are by no means the only type of dessert to be had in the traditional sense.  I only made what I can manage to do with the ingredients I could find:


  1. Chrysanthemum Tea (菊花茶)
  2. Chrysanthemum Crisp (菊花酥)
  3. Goji Chrysanthemum Cake (枸杞菊花糕
  4. Tricolor Chongyang Cake (三色重阳糕) 
  5. Chestnut Chongyang Cake (桂花板栗重阳糕)
Tiger's favourites are (2), (4) and (5).

Besides eating specific food, there are so specific customs associated with the Chongyang Festival.


Usually the Chinese people will go for a hike on the hills or mountains on this day to be in touch with nature.  Since we don't have hills or mountains near us, Tiger and I got our nature fix by doing some gardening.


You might have noticed that the chrysanthemum flower features very prominently at the Chongyang Festival -- hence Tiger's gardening task was to pot a bunch of chrysanthemum.  To the Chinese people, the chrysanthemum flower symbolises elegance and courage.  It is therefore a significant symbol of autumn for us.


Tiger asked whether there is a poem that goes with the Chongyang Festival, to which I replied that there are many but the most beautiful is the verse by Li Qingzhao, which is shown in the clip at the beginning of this post.  He is not ready to learn it yet though, as the depth of emotions described in the verse and the masterful use of language are beyond his comprehension at present.

Wednesday, 14 October 2015

No Two Days Are the Same: Wednesday

Morning


My cup of tea arrived at 6:46am this morning.  The tea was very hot so I read a chapter from the book on my bedside table as I waited for the tea to cool down.  Today's chapter is on the topic of kindness.  I was soon engrossed in it and lost track of time, hence I was on the exercise bike a little later than yesterday, resulting in coming back in a quarter of an hour later too.

I ate my breakfast as usual then started on today's main chore: wiping windows and surfaces.  I break the household chores down to smaller tasks and aim to complete one major chore each day so that I don't feel overwhelmed by having to do everything all at once.

8:45am.  I was wiping the windows in my bedroom when Tiger came in to find out what the noise was (he's a light sleeper).  Seeing that it was just me, he went back to sleep for another half an hour.


It was 10:15am by the time he finished his breakfast and his morning chores.  We started with memory work, still working on the same three poems as yesterday.  After that, I read a chapter from The Golden Age of Myth and Legend while Tiger drew another helicopter.  No narration this time but we discussed the similarities between the stories of Pyramus and Thisbe and Romeo and Juliet.

Then it was on to the meat of the day: history.  We are still in the homework-completion mode, today it's history.  Tiger's homework from his history of medicine class has to do with Mesopotamia, so I thought it would be a good idea to start using the History Odyssey: Ancients (Level 2) curriculum that we have to go through the Mesopotamia section as part of completing his class homework -- I had a look at his homework requirement and found that there are a few overlaps.

Right before we started work, Tiger took put a CD into the player.  It was our music for the week: Mozart's Quintet for Clarinet, 2 Violines, Viola & Cello, in A major KV581!  Would you believe it?  The boy certainly has the right idea about things.

Afternoon

After lunch, we took a 30 minutes break after watching a documentary on ancient Iraq.  Our dining table looked like this at break-time:


We were to resume at 2pm, but my mother called right on the hour so she and I talked for 30 minutes as she updated me with news from her part of the world.

At 2:30pm, I was off the phone so I read another chapter from The Story Book of Science from which Tiger narrated orally.  At this point, my husband came home from work!  He has a flexible work arrangement such that he works from home half the time and today is one of those days.  Another half hour was taken up with us fussing about him before all of us resumed work - my husband to his work in the home office, Tiger and I back to the Sumerians in the dining area.


By 4:30pm, Tiger has completed four lessons in the History Odyssey: Ancients (Level 2) curriculum and said he has had enough of Sumerians and cuneiform for a day, so I asked him to take a break.  While he was enjoying the Blueberry Bakewell Cake (a modified version of this recipe) that I made yesterday and a cup of mint tea, I got started with dinner.


Evening

Tiger's final commitment for the day was tennis.


It was 8pm when we got home.  My husband had a work-related call to take then so we waited until 8:30pm to have dinner together.  This evening was a short one but we spent it together as a family, which is nice.

Tiger is in bed now, and I am going to join my husband to watch a movie.

Wednesday, 30 September 2015

Looking At the Same Moon


The Sunday that has just gone by was the Mid-Autumn Festival (中秋节).  For the Chinese, it was a time for contemplation and family togetherness.  I cannot find any better clips about the festival than the ones I found last year, so Tiger and I watched those for review.  After all, a tradition is such because it has been observed and practised consistently for over a millenia, so there is no need to watch a new video every year because the legends and practices associated with the festival are the same.


I found myself panicking in the middle of last week, having realised that I did not have sufficient traditional paper lanterns and mooncakes for the occasion.  Luckily, I was able to order them on the internet and receive them just in time!


I wanted us to make a simple craft to mark the occasion.  Since we have made paper lanterns before, we decided to paint appropriate motifs onto glass jars and turn them into glass lanterns by putting a tealight in each.  While the motifs turned out well, the effect was not as good in the evenings with the tealights in them.  I am going to add more colours to the glass paintings to see whether that helps to transform the glass jars into votive candles.

In addition, Tiger is learning a new classical Chinese poem for the occasion.  Last year he learnt the poem,Contemplation on a Quiet Night 《静夜思》, by the Tang dynasty poet, Li Bai (李白).  This year I have chosen another poem related to the festival, again by the same poet.  This year's poem is titled The Ancient Moon Recital古朗月行》.


The original poem has eight lines but Tiger is only learning the first half of it, i.e. the first four lines.  The reasons for that are: (1) the use of language in the second half of the poem is more complicated, and (2) the tone of the second half of the poem is infused with sadness as the poet alludes to the political instability of his time.  

Sunday, 10 May 2015

Exploring Slavery

It started out innocently enough, with us learning about a Victorian explorer/missionary, David Livingstone, and his travels in Africa.


A few chapters into the main book that we were reading for this topic, we came across the concept of slavery, which quickly turned our attention onto the transatlantic slave trade that was undergoing huge changes in the Victorian times when slavery had been going on for centuries but people were just starting to make progess in abolishing the practice, openly at least.  As we saw last month when learning about chocolate, slavery still exists today in various forms.


We attended a workshop on the abolition of the slave trade at the National Gallery, where we were shown a few paintings that traced the process of abolition.


While the art gallery session gave us a good overview into the abolition process towards the end of the slave trade, we wanted to understand more of this sad history of human trafficking, so we attended a Slavery Study Day at the Museum of London Docklands.


This museum is a very relevant to the learning of the transatlantic slave trade, specifically of the sugar trade, because the building was the former warehouse for the sugar that came to London from West Africa, where the sugar canes were grown and where slaves were used on those plantations.  On the third floor of the museum is the London, Sugar & Slavery gallery where we saw some harrowing instruments of enslavement and cruelty.


The various sessions throughout the study day were very interesting and informative.  We started with an introductory session where we were given an overview of the slave trade, how it began, why West Africa in particular, people's attitudes at that time, and how it ended.


There was also an object handling session where we learnt about Africa pre-and-post slave trade through various objects that symbolise the produce of that continent (e.g. sugar cane, tobacco) and its varied culture (e.g. small bronze sculptures from Benin, gourd drums).  The main objective of the session is to dispel the misconceptions of early Europeans that dark-skinned people were sub-human or that they had an inferior/non-existing culture, which I think the children understands very well.


The most interesting session of that day, for me, was the poetry session where the workshop leader engaged the children in various language exercises to reflect upon what they had heard, seen, and felt in the previous sessions, in relation to the topic of the day, i.e. slavery.  The children then had to write a short poem about slavery.  There was a family of African descent in attendance that day, and those children wrote the poetic verses on the topic that day, far more insightful and sensitively written than anyone else in the room.  I wonder whether the topic being very close to their personal ancestral history has something to do with their ability to feel its relevance much deeper than the rest of us. 


Considering the gravity of this topic, I think the museum has handled the displays and the sessions with great care and sensitivity.  I was very interested in the reaction of the African family to this topic so I observed them for the whole day, in addition to paying attention to the sessions, of course.  It seemed to me that the mother was slightly uncomfortable with certain exhibits in the gallery and with some points that were discussed in the various sessions.  I imagine it must feel strange for someone of African descent to hear about the history of slavery from Europeans.  I personally would be very interested to hear the British side of the story about the Opium Wars but since this topic is not in the National Curriculum, I would not have the pleasure of seeing how it is taught to children in this country, if at all.

Thursday, 2 April 2015

Easter Eggs and Dark Chocolate

We don't always do much for Easter.  The last time we did anything for it was two years ago, so it's time to decorate the eggs again!


We tried a few different methods of dyeing our eggs, with mixed results:
  1. direct painting with food colouring - didn't work too well
  2. direct painting with coloured pastes made of food colouring and bicarbonate of soda - didn't work either
  3. marbling with nail polish - worked ok but very messy
  4. marbling with ink - worked ok but the marbling ink stinks
  5. soaking cracked eggs in coloured water - worked!


Needless to say, we were slightly disappointed to get little success compared to the amount of effort we had to put in to get a few half decent-looking eggs!  However, since I had the marbling ink out, Tiger then went on to do some 'proper' marbling on watercolour paper.


Tiger found the texture of the ink and the semi-random (one can manipuate the patterns made by the ink to some extent) patterns that it makes fascinating.  We both found the smell too strong and unpleasant though, so the pieces of marbled paper were left to dry outside for a few hours to get rid of the smell.


Since our dyed eggs haven't turned out too well, we thought we might have better results drawing them.


While we were drawing, Tiger wondered what the connection is between the chocolate eggs and Jesus.  We had talked about this before but he obviously needed some reminder, so I pointed him to the videos that we had watched two years ago.

As we watched the video about how the festival of Easter has evolved from the fertility goddess of ancient Mesopotamia through to the Anglo Saxon times, Tiger was intrigued by a piece of obscure information about an ancient manuscript, the Codex Sinaiticus


He then took it upon himself to look through the ancient Greek text on the British Library website, and spent the next hour and a half attempting to translate it from ancient Greek to modern English.  I did suggest to Tiger that he has a better chance of success at translating ancient Chinese texts since I can give him a hand at that but I can't help with ancient Greek.  Despite my offer, Tiger decided to have a go at translating the Codex anyway, and he got as far as translating the first stanza in 1.5 hours.  It was a slow, long-drawn process by the looks of it, but I think he's off to a good start.  In the process, Tiger taught himself much about ancient Christian history and theology, translation techniques, texts comparisons, and language rules (grammar, syntax, sentence structure).  It is all quite fascinating to watch.

Once he has had enough of translating, we resumed our happy research on Easter chocolate eggs and how they are made in the factory:


From the consumer perspective where we see chocolate eggs stacked along the shelves of supermarkets, we then moved slowly along the supply chain and traced the source of the main ingredient, cocoa beans.  What we found is not a happy situation at all:


Tiger was slightly upset -- as any naturally uncorrupted human being would be -- by what he saw in the documentary above, but I think it is important for him to start becoming aware that our relatively safe, first-world existence is not to be taken for granted, and that many people suffer injustice and exploitation every day.  Although we may not be able to offer a solution, at the very least we should not become part of the problem by sheltering ourselves in apathy and igorance.

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